LactoSpore® - GRAS Affirmed Ingredients

Bacillus coagulans
A versatile, room temperature-stable probiotic with documented clinical effectiveness

It is a gram positive, indole negative, rod-shaped bacteria with terminal spores that produce L(+) Lactic Acid
It's naturally microencapsulated form creates greater stability and helps to proliferate within the GI tract
It is an extremely fastidious organism, growing optimally at 30°C to 37°C & optimum pH in the range 5.5 to 6.2

GRAS Self-Affirmed: December 2008

Safety Level: 250 million CFU spores/person/day is safe

SUSES

Baked Goods
Breakfast Cereal
Other Grains
Fats & Oils
Milk Products
Cheese
Frozen Dairy
Soft Candy
Confectionary & Frosting
Gelatins & Puddings
Soups
Snack Foods
Non-alcholic Beverages
Imitation Dairy Products
Hard Candy
Sugar Substitutes
Instant Coffee & Tea

SPATENTS

US 5,861,415
US 9,579,352

    HEADQUARTERS

  • Sabinsa Corporation
    20 Lake Drive
    East Windsor
    NJ 08520, USA

  • +1 732 777 1111
  • +1 732 777 1443
  • info@sabinsa.com

CERTIFICATES

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