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Sabinsa's efforts have begun to earn the company recognition to go along with its growing sales.
Sabinsa Receives Frost & Sullivan's 2013 North American Integrated Prebiotic Delivery Technology Innovation Award
Dr. Muhammed Majeed, Founder of Sabinsa Corporation, receiving the award during the "Foods 360 Awards" ceremony held at Hyderabad, India, on 05-Nov-2012.
Also seen in the photo (Left to Right): Mr. Shivkumar - FICCI, Mr. J. A. Choudary - FICCI, Mr. Nadendla Manohar - Hon'ble Speaker, Legislative Assembly, Government of Andhra Pradesh, Mr. I. Y. R. Krishna Rao (I A S, Special Chief Secretary - Agri Marketing, Go AP), Mr. Kali prasad, and Mr. Kapil Mohan.
Sabinsa's manufacturing and R&D arm in India, Sami Labs, Ltd., was named "Best Innovation and Technology Company" at the Food 360° Conference organized by the Federation of Indian Chambers of Commerce and Industry (FICCI).
Dr. R K Bammi, Chairman of Sami Labs, receiving the FICCI Food 360° Award from Mr. Nadendla Manohar, Assembly Speaker, Andhra Pradesh in the presence of Mr. S. Sivakumar, Programme Chair, Food 360°
Sabinsa Corp. received the 2009 Herbal Industry Leader award from the American Herbal Products Association as a company that sets an example of outstanding business practices that work to move the industry forward above and beyond normal business practices.
Mr. Shaheen Majeed, Marketing Director of Sabinsa, was also elected to the AHPA board of directors.
Sami Labs, Ltd. was awarded with the Certificate of Excellence for Exports from the Federation of Indian Export Organisations. The award was given by the Union Minister of Textiles, Mr. Shankar Singh Vaghela, in the presence of Smt. Pratibha Patil, President of India, December 16th, 2008.
Sabinsa Corp. is the recipient of Frost & Sullivan 2008 North American Personal Care Ingredient Green Excellence of the Year Award. The award is in acknowledgment of Sabinsa’s strategically balanced green product offering, proactive and sustainable marketing practices, and the continuous ability to satisfy client needs in an increasingly diverse and green-conscious market space.
Export Excellence Award given to Sami Labs, Ltd.
Sami Labs, Ltd. is chosen for the Export Excellence Award 2006-07 from Federation of Karnataka Chamber of Commerce & Industry. Received on 16th June, 2007.
Sabinsa Corporation was awarded by Nutrition Business Journal (NBJ)
NBJ is a research, publishing and consulting company serving the nutrition, natural products and alternative health care industries.
Sabinsa Corp., a subsidiary of Sami Labs, Ltd., has been awarded the second Thomas Alva Edison Patent Award for 2005 in the Enabling Technology/Small Company category for US Patent 6,849,645 concerning the invention entitled "Method of Increased Bioavailability of Nutrients and Pharmaceutical Preparations with Tetrahydropiperine and its Analogues and Derivatives".
The Thomas Alva Edison Patent Award recognizes the most revolutionary product innovations and important scientific breakthroughs originating in New Jersey.
For more information visit www.rdnj.org
Sabinsa Corp. received the Thomas Alva Edison Patent Award for the year 2004. The award was presented at the Council's Annual Awards Dinner on November 11, 2004, at the Liberty Science Center, New Jersey. Sabinsa's U.S. patent (No. 5,804,596) for ForsLean® was awarded this honor in the Consumer/Small Company category.
This is the second award for ForsLean® in the innovation arena. The product earlier won the Best New Product award in 2001 at Nutracon.
Best Export Award Overall - GOLD
Award for Excellence in Exports from Karnataka for the period of 1996 thru 2000 by Visvesvaraya Industrial Trade Centre, Govt. of Karnataka, Centre for Export Promotion.
Award for Highest Export of Value Added Spices by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Award for Highest Export of Newly Developed Spice Products by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Award for R&D Efforts in Industry in the category of "Chemical & Allied Industries", by the Govt. of India, Ministry of Science & Technology, Department of Scientific & Industrial Research (DSIR), New Delhi.
Export Award in Recognition of Company's Performance in "Chemicals Category" for the year 2001-02 by the Federation of Karnataka Chambers of Commerce & Industry (FKCCI).
Award for Excellence in Export Achievement under 100% EOU Scheme in “Agro & Food” Sector in Karnataka from Govt. of India, Ministry of Commerce & Industry for the year 2001-02.
Award for Achieving the Highest Export of Newly Developed Value Added Spice Products from India during the year 1999-2000 by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Award for Achieving the Highest Export of Value Added Spices from India during the year 1999-2000 by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Award for Outstanding Performance in the Export of Spices/Spice Products from India during the year 1999-2000 by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Approval of In-house Research & Development Unit u/s 35(2AB) of Income-Tax Act 1961 from Govt. of India, Ministry of Science & Technology, Department of Scientific and Industrial research.
Certificate of Honour for Outstanding Performance in the Export of Spices/Spice Products for the year 1998-99 from India issued by Spices Board, Govt. of India, Ministry of Commerce & Industry.
Spice House Certificate issued by Spices Board, Govt. of India, Ministry of Commerce.
Recognition of In-house Research & Development facility.
Recognised Export House from Govt. of India, Ministry of Commerce, DGFT, New Delhi.
Outstanding Export Performance in the Development & Export of New Products "Garcinia cambogia" Extracts from India during the year 1994–95 from Spices Board.
Certificate of Merit for Outstanding Export Performance in Spice Products, Vegetable Extracts, Organic Fine Chemicals, Essential Oils, Extracts & Oleoresins, Modified Starches & Enzymes, etc., from Govt. of India, Ministry of Commerce.
Dr. Majeed received the Daniel B. Stateman award for distinguished alumni from Dr. David Taft at Long Island University’s 121st graduation ceremony in Brooklyn, New York on May 14, 2010.
Dr. Majeed receiving distinguished alumni Award of Trivandrum Medical College from Hon.Vayalar Ravi, Minister for Overseas Indian Affairs.
Dr. Muhammed Majeed, Chairman and Managing Director of SAMI LABS LTD, was chosen by the National Ethnic Coalition of Organizations (NECO) to receive its prestigious Ellis Island Medal of Honor.
This award, which is sanctioned by the U.S. Congress, is presented to Americans of diverse origins to recognize their leadership, commitment and service to their own ethnic group and to American society. Dr. Majeed was presented with the medal at a gala event held on May 15th, 2004, on Ellis Island, New York.
"I am very proud to receive this honor and be recognized for the work I do here in the United States and in India." said Dr. Majeed. "I believe strongly in NECO's mission to preserve and celebrate ethnic diversity, and to promote advancement and tolerance among all ethnic groups".
Previous recipients of the Ellis Island Medal of Honor include: former presidents Gerald Ford, Jimmy Carter, George Bush and Bill Clinton, Nobel Prize winner Elie Wiesel, Bob Hope, Rudy Giuliani and Muhammad Ali.
Dr. Muhammed Majeed honored with the Lifetime Achievement Award by the Kerala Association of New Jersey.
Seen in the picture (L to R): Alex Koshy Vilnilam, Ravindranath Pande, James Mukkadan and Dr. Muhammed Majeed.
Certificate of Honour for Export Achievement from Spices Board, Govt. of India, Ministry of Commerce
Dr. Majeed receives the award from President of India.
National Award for Quality Products from Govt. of India, Ministry of Industry.